How to Use a Cleaver Knife: Unlock Your Kitchen’s Potential
The kitchen is served best by a cleaver knife, and it’s not simply for chopping – it’s a powerhouse. The right technique matters immensely when you’re slicing thick meat, breaking bones, chopping up vegetables or any other task. But are you using your cleaver to its full potential?
The focus of this guide is everything you need to know about a cleaver knife – how to grip the knife, how to chop precisely and how to maintain it for best results. Once you master this tool, your cooking will never be the same. Let’s dive in!